Wednesday, October 23, 2013

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For one beautiful pot of sauce caramel fleur de sel:
Pour into a saucepan the sugar and 2 cases of water. Bring to a boil, turn stir until the color of amber is desired *. It is possible to make circular texas wic classes motions with the pan well to collect the sugar but do not mix.
- The sauce thickens refrigeration. Then to use the cool or warm in the microwave or beat ganache after a night of refrigeration for use in feed of macaroons for example.
Financial and vanilla
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Posted by LeeYaa The September 9, 2013
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Yum delicious with kisses and good afternoon pancakes!
I also love the salted caramel .... so easy to do .... spread on pancakes, on rice pudding .... or just a spoon .... oops! Not seen, not caught!
This is a very tasty sauce. Kisses. Sylvie.
I'm on a diet so I can not tell you how your caramel sauce makes me want! A small vote if you want to log my summer, the link is on my blog at the end of my articles. Thank you, very good day Kisses
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A beautiful amber color and a pure delight I'm sure! I keep the recipe as I have to make a bend next recipe with salted butter caramel sauce it will be great with your preparation. Kisses good evening and thank you again.
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You'll see it is really excellent!
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homemade texas wic classes caramel sauce, nothing better. I spit at your photos. kisses Lolo
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